Places
Want a glimpse of the world in bite-sized pieces? We’ll tempt you to pack your bags and hit the road.
Who doesn’t like ramen? Like American chicken noodle soup, pho in Vietnam, Mexican tortilla soup, or Tuscan bean soup, it’s comfort food.
The first time we were headed to Greece, we were going to island hop around the Cyclades in the Aegean Sea for a couple of weeks. We were flying into Athens, but our friends advised us to skip the city. We love cities, and Athens is the birthplace of civilization, so how could we ignore it?
Din Tai Fung may only be a dumpling joint at heart, but it is legendary. It’s everywhere in Asia, popping up in America, and immensely popular wherever you can find one.
Paris at sunrise. The simple pleasure of going out in the morning to buy a fresh baguette.
It’s a quiet time of day, there are a few people walking to the metro, early office workers, students getting in a few extra hours of studying because they stayed out late (who wouldn’t).
You've seen it in millions of films (Lost in Translation, The Fast and Furious, etc.): that crazy intersection jammed with people in Tokyo.
Stories
Travel is full of surprises—whether it's getting lost, stumbling upon a hidden gem, or witnessing the unexpected. These moments always turn into the best stories.
There’s a series on Netflix called Midnight Diner (Shin'ya Shokudō in Japanese). Kind of like Seinfeld, it’s a show about nothing (because not much happens), except, down deep, it’s about human relationships.
You’ve seen them everywhere, especially in Asian restaurants: small statues, which portray a cat sitting up and beckoning with its front paw. Sometimes the paw is actually waving (with the help of batteries).
Well, of course, there’s an interesting backstory.
We recently checked into a VRBO for an eight-night stay in Barrio de las Letras in Madrid, a neighborhood that was home to some great 17th-century writers.
We are back in Paris and there’s so much to do with hardly any time to do it. However, one of my favorite things is to walk through the Jardin du Luxembourg, one of the city’s most beautiful parks.
It’s been a while since we’ve been to Spain so here we go, top to bottom starting in Basque. The Basque country straddles the North of Spain and the South of France.
Recipes
One of the best things about travel is tasting the local food. We recreate the authentic flavors of our travels with these easy-to-make recipes from around the world.
Chiang Mai, in northern Thailand, has a somewhat different cuisine from the rest of Thailand, partly because it’s close to Myanmar, China, and Laos…
I’m a big fan of fast food. No, not the crap you buy from a drive-through. Not even those salt bombs you pick up at the supermarket because you are pressed for time.
Last time I was in Sydney, my friend Kaoru gave me a packet of flavoring she said would spice up simple sushi rice. I thought it would be a good base for a rice bowl with some tuna.
I love dim sum.
The Chinese invented this snack about 2,500 years ago for travelers who wanted something to go with a nice cup of tea when they stopped to rest along the way.
This is a simple one-pot dish with Vietnamese flavors. A clay pot is a great tool for making this but you can also use a Dutch oven or heavy sauce pan.