Places
Want a glimpse of the world in bite-sized pieces? We’ll tempt you to pack your bags and hit the road.
House of Red Pearl
I’m a big fan of Jean-Georges. We’ve been to many of his restaurants in New York; they are all unique, and the food never lets you down.
Le Bernardin
All those years we lived in New York City we never got around to eating at Le Bernardin, the legendary three-star Michelin restaurant by Eric Ripert which opened in 1986.
425 Park Avenue
Of course there’s no sign for 425 Park Avenue, the newest Jean-Gorges Restaurant in New York. I poke around the massive front entrance to this glass and steel office building in the heart of the city