House of Red Pearl
I’m a big fan of Jean-Georges. We’ve been to many of his restaurants in New York; they are all unique, and the food never lets you down. (Oddly enough his only restaurant in Paris is sort of so-so.)
Aspen in Winter
Aspen Colorado has a reputation for being a playground for billionaires. (Well, considering the number of private jets parked at the airport there’s some truth to that.) But I remember the good old days when it was a playground for mere millionaires (who have all been driven out to Basalt).
Le Bernardin
All those years we lived in New York City we never got around to eating at Le Bernardin, the legendary three-star Michelin restaurant by Eric Ripert which opened in 1986.
425 Park Avenue
Of course there’s no sign for 425 Park Avenue, the newest Jean-Gorges Restaurant in New York. I poke around the massive front entrance to this glass and steel office building in the heart of the city